Bistro Dinner
Bistro Menu
3-Course $59
Wine Pairing $35
Hors d'Oeuvres
-
Salade Verte
Butter Lettuce, Toasted Pecans, Honey-Dijon Vinaigrette
-
Caramelized Onion Soup Gratinée
Aged Comté, Oxtail Bouillon
-
Crab & Endive
Parmigiano Reggiano, Caper Aïoli, Garlic Streusel
$8 Supplement
Entrées
-
Beef Cheek Bourguignon
Bacon, Mushrooms, Sauce Brunoise, Pommes Purée
-
Crispy Skin Gulf Fish*
Buttermilk, Leek Vinaigrette, Dill Oil
-
Coq Au Vin
Bacon Lardons, Mushroom, Red Wine
-
Steak Frites*
Sauce Au Poivre, Duck Fat Fries
$18 Supplement
Desserts
-
Crunchy Profiteroles
Salted Caramel Ice Cream, Caramélia Sauce, Almond
-
Grand Marnier Crème Brûlée
Brûléed Citrus
-
Le Grand Macaron Au Chocolat
Hazelnut Gianduja Mousse, Raspberries
Supplement $5